A FACEBOOK VIDEO: Spreading Organic Sweetness from the Heart of Italy!

We’re in the business of bringing organic sweetness to the world from the heartland of gelato — Italy! Ciao Tutti!

Posted by Il Gelato di Carlotta on Thursday, March 10, 2016

YES, VIRGINIA! These are made with gelato!

YES VIRGINIA! These are made with gelato. Even the cannoli (bottom left) are filed with gelato while the shells are imported from Sicily. Also available at our outlet in Niagara Falls at the Fallsview Casino.

Posted by Il Gelato di Carlotta on Sunday, February 28, 2016

Nominated for Mayor’s Newcomer Business of the Year Award in Niagara Falls

A caricature done at the awards dinner of Il Gelato di Carlotta owners Carlotta Cattani and her brother Filippo Cattani, our Italy connection. In group photo at bottom, from left going back and around, Kash, Lolita, Filippo, Nick, Carlotta, Eda, Teresa and Nicola.

A caricature done at the awards dinner of Il Gelato di Carlotta owners Carlotta Cattani and her brother Filippo Cattani, our Italy connection. In group photo at bottom, from left going back and around, Kash, Lolita, Filippo, Nick, Carlotta, Eda, Teresa and Nicola.

ALMOST MADE IT! We couldn’t believe our ears when a call from the Niagara Falls Chamber of Commerce informed us that we were nominated for the Mayor’s Newcomer Business of the Year Award! Barely four months into our existence at the Fallsview Casino! Bottom Line: Our nomination holds, but we did not win. Ah, well! You win some… The winner was a designer of real life puzzle adventures called the Escape Room! Congratulations. But we had a great time at Jimmy Buffet’s Margaritaville, across the road from our gelateria.

WITCH ON THE VESPA FOR HALLOWEEN 2015!

Our Theme for Halloween 2015…

Our witch can make this Vespa fly! The same as we make our gelato fly! 🙂

WITCH ON THE VESPA! And lots and lots of pumpkin pie gelato made from pie pumpkins grown at a Mennonite farm on East-West Line. Some people think our gelato is so scrumptious that they become like the pumpkin monster in the picture, eating the gelato and the cup and the spoons! We mostly use organic and non-GMO ingredients, no white sugar but grape sugar, or organic raw sugar or non-GMO dextrose or glucose made from corn, organic cream, reverse osmosis water and much more!